fujian black

Tea type
Black Tea
Ingredients
Black Tea
Flavors
Not available
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Loose Leaf
Caffeine
Medium
Certification
Not available
Edit tea info Last updated by Kiki tea
Average preparation
200 °F / 93 °C 3 min, 0 sec 8 oz / 236 ml

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1 Tasting Note View all

  • “this tea so far doesn’t do anything for me, but i’ll keep playing with steep time and temp to see if i can squeeze a flavour out of it. right now it just tastes like hot water.” Read full tasting note

From Tearunners

The leaves of this unusual black tea are distinctively smaller than traditional teas of this type, reflecting the endless variety and tastes of Chinese tea makers. High-fired and crafted to the local taste profile, this tea has a pleasingly strong aroma and has soft notes that grow to a natural sweetness. The leaves are smaller and they will release their aromas quickly.

We recommend enjoying this lovely tea on its own, without adding milk or sugar.

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1 Tasting Note

18 tasting notes

this tea so far doesn’t do anything for me, but i’ll keep playing with steep time and temp to see if i can squeeze a flavour out of it. right now it just tastes like hot water.

Preparation
200 °F / 93 °C 3 min, 0 sec 1 tsp 8 OZ / 236 ML

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