Blackberry Mojito

Tea type
Fruit Green Blend
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Berry, Blackberry, Fruity, Green, Sour, Spearmint, Apple, Citrus, Hibiscus, Sweet, Tart, Lime, Mint, Sugar, Berries, Fruit Tree Flowers
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Edit tea info Last updated by Gillyflower
Average preparation
175 °F / 79 °C 2 min, 15 sec 14 oz / 426 ml

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94 Tasting Notes View all

  • “A 1 min first infusion kept the hibiscus to a minimum, but in spite of being called “mojito”, which I would assume implies the presence of mint, I didn’t taste anything minty. Just a vaguely...” Read full tasting note
  • “This is another tea from Teavana that I tweak. I love the base of tart (but not bitter) blackberry and the subtle taste of lime and mint. But I go one step further and add more spearmint. It’s a...” Read full tasting note
  • “Weird that I have a tasting note from 9 months ago but it says last logged almost a year ago…I was like I know I took time off from this tea because I don’t really like it hot. I have a pitcher of...” Read full tasting note
  • “Backlog 4/10 Alright well, this one isn’t TECHNICALLY a backlog because I cold steeped a huuuuge gallon pitcher and I still have a little left, but I made it a few days ago so that’s why I’m...” Read full tasting note

From Teavana

Sweet mint uplifts succulent blackberries in this delicious flavored green tea. Refreshing spearmint and a medley of blackberries, raspberries, plum and apples combine perfectly with green tea for a delicious hot or iced brew.

A delicious source of antioxidants & contains EGCG complex
May help support the immune system
Use as part of a healthy diet to help maintain healthy blood sugar levels
Superfruit enhanced with blackberries & raspberries
Spearmint may help relieve occasional heartburn
Contains 5-10% of the caffeine in a cup of coffee

Use 1 teaspoon of tea per 8oz of water. Heat water to 175 degrees (79 degrees Celsius) and steep for 2 minutes. For stronger flavor, use more tea leaves. 2oz of tea equals 25-30 teaspoons.

Ingredients:Apple pieces, green tea, hibiscus flowers, rosehip peels, blackberries, blackberry flavoring, raspberries, plum pieces (plum, rice flour), cactus blossoms, spearmint

About Teavana View company

Company description not available.

94 Tasting Notes

78 tasting notes

It’s more bitter than I was expecting, but I like it a lot. It’s a great summer tea. I haven’t tried it iced like everyone’s saying, but I probably will.

If you rebrew this at the same water temperature but for about 15 seconds longer, the blackberry taste suddenly becomes very sweet. It’s a weaker brew, but it has a nice, very sweet blackberry aftertaste.

175 °F / 79 °C 1 min, 0 sec

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1988 tasting notes

This blend gets you with the wonderful smell of the looseleaf, but the brew isn’t as great.

Even cold brewed, this is more sour than it needs to be. Some hibiscus would be fine. This much is a little bit over the top. The spearmint is subtle, but present. The berry smells like blackberry, but isn’t distinctly blackberry in it’s flavour and mouthfeel. More like generic berry with a shout-out to blackberry.Sort of like a Palm Bay spirit (which are amazing and worth the calories if you need a cooler) but is missing the sweetness. Lots of green tea (perhaps a vegetal sencha? It is vegetal, but very fresh). Between the green base and the spearmint, it is vegetal (but not in a bad way)-reminiscent of spinach, ferns/fiddleheads, spring green leaves. I’m not getting any lime. Does blackberry mojito mean blackberry + lime + mint or did they replace the lime with blackberry so it is just blackberry + mint? I’m thinking they meant the ladder, or I’m just missing the lime completely.

Flavors: Berry, Blackberry, Fruity, Green, Sour, Spearmint

Iced 8 min or more

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53 tasting notes

Like other reviewers, I have to agree that the mint taste in this tea is nearly non-existent and it’s “just a vaguely berryish watery drink”. The first time around, I thought that I didn’t steep the tea leaves long enough; this time, I more than doubled my steeping time to no effect. I wanted to drink an iced tea, but I was almost afraid to keep adding ice cubes that would water down the flavour even more.

Flavors: Berry

200 °F / 93 °C 6 min, 0 sec 2 tsp 16 OZ / 473 ML

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54 tasting notes

This was one of the first teas I ever got from Teavana as a gift. It was before I realized that teas don’t have to always be hot (haha!). I hated this tea at first, but once I realized it was better iced, it became a bit more enjoyable. Still, it is really tart, almost sour. I’m also not a fan of hibiscus so that adds to my initial dislike. It’s not that I hate this tea… I just probably wouldn’t buy it myself.

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2 tasting notes

This is my go to fruity tea, I have enjoyed this tea both hot and iced. When served over ice it is minter than when hot.

Flavors: Blackberry, Spearmint

170 °F / 76 °C 4 min, 0 sec 3 tsp 16 OZ / 473 ML

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244 tasting notes

I swear this tea is never going to leave my cupboard – and not for lack of trying. I think it’s time to retire this one until the warmer months when iced tea season is back.

1 tsp

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74 tasting notes

Day 4 of flu-pocalypse. My voice is starting to come back, but I still feel like garbage. Luckily I have plenty of tea at the moment to soothe my throat.

I normally like this one iced, but I’ve been enjoying it hot lately. To me, at least in my stuffed-up state, it tastes mostly like blackberries and hibiscus. There was no recognizable mint or green tea to speak of. Still, it was nice. I’ve been gravitating to more strongly citrus teas for the last while, simply because I can’t taste much else. I may also be a bit biased because I’m generally not a fan of strongly minty teas.

This is just what I need today.

Flavors: Blackberry, Citrus, Hibiscus, Sweet, Tart

2 min, 0 sec 2 tsp 12 OZ / 354 ML

Oh, man. Hope you feel better soon!! :(

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268 tasting notes

Cold brewed with 8 tsp in 32oz for 8 hours. The color is beautiful. I didn’t take the time to take an after picture. But the end product was a deeper purple than pictured. I feel like I want to mix this with lemonade and it would be wonderful. This is drinkable but I don’t really know what happened, it almost tastes disjointed, if that’s possible. When I take a sip it tastes like water and then the taste follows shortly after. It’s a good taste so I don’t mind, just strange that it’s not right when you take the sip.


Link doesn’t work for me.


If you have instagram, ask to follow me. I had to make my account private because a lot of strange people were following me.

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894 tasting notes

Cold brewed 6tsp in 16L of water over night, but my impressions are pretty much the same as last time I tried this – mint, berry and lime are present if I focus, but the experience is mostly just super tart with a hint of mint. I added a bit of sugar which maybe helped it?

I love the concept of this one so much, but for me it’s just a flop.

Flavors: Berry, Mint, Tart

Iced 8 min or more 6 tsp 54 OZ / 1600 ML
Liquid Proust

This is not acceptable! There are too few blackberry teas for one to not taste good :(


This one was unfortunately my introduction to loose-leaf tea. It was sour and not minty at all for me. Thankfully, it didn’t stop me from trying other, far superior blends. :)

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353 tasting notes

This may be my favorite iced tea ever. I had walked into Teavana to pick up some Chai Yen Thai because it was back in stock, and they had this on sample. So I took a sample. And then took another sample. And then walked to the counter I had just left after purchasing the Chai Yen Thai and pointed to the jug. “What is that and how much is it and I want it.”

I made a jug of it and it’s sitting in my fridge, and I’ve been drinking it all day. It is lovely. Sweet, fruity, with a hint of mint in the aftertaste. It’s perfect for summer.

Note: Does not resteep well. All the flavor is gone after the first steeping.

Flavors: Blackberry, Fruity, Mint, Sweet

2 min, 0 sec

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