Strawberry Lemonade/Blueberry Bliss

Tea type
Fruit Herbal Rooibos Blend
Ingredients
Not available
Flavors
Not available
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by IllBeMother221B
Average preparation
190 °F / 87 °C 6 min, 0 sec

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From Our Community

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24 Own it Own it

  • +9

14 Tasting Notes View all

  • “Backlogging: Made this the “real” way to make iced tea (with ice instead of cold brew). I made this before Swampwater and I gotta say, when comparing it with that one, I had to drop the rating a...” Read full tasting note
    83
  • “Thanks KeenTeaThyme I cold brewed this. It smells WONDERFUL. It even tastes Great, too! I can taste all of the elements – here – Strawberry, Blueberry. Lemonade! YUM! I don’t think I would like...” Read full tasting note
    80
  • “This came to be via a “Mystery Swap” with Allie. Thank you! I am not sure what to think about this one. The mix of berries is a bit overwhelming and very tart hot. I think this would be better...” Read full tasting note
    59
  • “This is one of my favorite summer teas. I always drink this one over ice. The blueberry and strawberry flavors mix really well together and make for a burst of flavor with each sip. I hope...” Read full tasting note
    100

From Teavana

Mix Blueberry Bliss ~ a tart flavor of blueberries married to the fresh citrus taste of green Rooibos with the rresistibly fragrant strawberries infused with tart lemon slices creates a new twist on an old favorite of Strawberry Lemonade.

Add 1 1/2 tsp of each tea per 8oz glass. Water to 208F.
For iced double the amount of tea.

About Teavana View company

Company description not available.

14 Tasting Notes

90
64 tasting notes

I recently bought this tea and like it a lot! It’s a very nice blend with the flavors balanced. I have had this both iced and hot and I like both equally. I think this would be a perfect drink in warmer weather.

Preparation
200 °F / 93 °C 6 min, 0 sec

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93
9 tasting notes

This blend is absolutely delicious. It’s particularly good as an iced tea, with a touch of sugar.

Preparation
200 °F / 93 °C 5 min, 15 sec

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