Had a few ounces of this from teavana. Sounded really good, but it didn’t live up to what I thought it would be. Cream flavor was weak, but still overcame the bergamot.
Flavors: Bergamot, Cream, Tannic
“Compared to the Earl Grey from Lupicia, I think that this one is less well balanced when by itself. I like to use 2 tsp. of this with 1 tsp. of the French Vanilla Assam (from 52teas) in 500 ml....” Read full tasting note
“Michelle packed a potent packet of this in a pouch of precious prizes (sorry—-y’all know me and alliterations). Wordplay notwithstanding, I think this is my favorite EG blend to date. Heavy on the...” Read full tasting note
“Decupboarding this now because I’ve only got about a teaspoon left, so if I don’t do it now, I’ll forget to :) Last night I coldbrewed this in the fridge. I don’t think I’ve ever done that with an...” Read full tasting note
“Made a gallon of this iced using the hot brew method:1TBSP to 16oz hot water and then chilled it overnight. I’ve been trying to “use up” this tea, as it was the first I bought, and I’ve found much...” Read full tasting note
A smooth and rich combination of classic Earl Grey black tea and Bergamot oil with a touch of dairy-free creaminess coming from the vanilla pieces and cream flavoring added.
How to Prepare
Use 1 teaspoon of tea per 8oz of water. Heat water to 195-205 degrees and steep tea for 2-3 minutes. 2oz of tea equals 25-30 teaspoons.
Traditional blend of Earl Grey black tea with bergamot oil, blue cornflowers, vanilla pieces and cream flavoring (dairy-free). (by Oolonga)
Ingredients from the envelope label: Black tea, natural & artificial flavoring, marigold petals. (By SJBP)
Company description not available.
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This tea is delicious. I don’t even really like that word, but it fits in this situation. I have kind of found myself in an Earl Grey rabbit hole in the last couple weeks. I went from never trying Earl Grey and assuming that it’s not for me to liking 3 different Earl Grey teas and purchasing quite a bit of it. Bergamot is not my favorite, but it’s nice when it’s subtle, or, in this case, mixed with other flavors. It combines very nicely with the vanilla. I’m not sure which black tea is used for this tea, but it is extremely smooth, which helps to make that bergamot/vanilla combination even more enjoyable. I know Teavana is pretty much the Starbucks of tea, and they’re often overpriced, but I must say, I like quite a few of their teas. Sorry I’m not sorry. :P
I was looking for a creamy earl grey (something a little more mild, or at least something with a bergamot that felt less like a spray of perfume in my mouth) but had been disappointed with Adagio (whose cream tasted artificial to me…) I’m not entirely sure that this exactly qualified — it isn’t entirely creamy on its own, at least to me, because there is definitely a gumdrop-y flavor going on in this tea. At first, it actually put me off; having bought two ounces of tea, however (and it’s mostly leaves, so it came out to being a LOT of tea) I felt obligated to drink it. At around my third cup, I started to really enjoy it. Half and half and some brown sugar is my favorite combination, also I recommend mixing it with Teavana’s Honeybush Vanilla to make it a little more mild. I also felt a bit daring and threw a little in with my DAVIDsTEA Blueberry Jam, and it gave it a nice little edge.
Flavors: Anise, Bergamot, Tannin, Vanilla
I may be one of the few people who really aren’t a fan of Teavana teas. Sadly, this one was lacking for me, too.
I like a strong black tea with natural flavors, and all of the teas I have tried have a sadly overpowering flavor. The black teas of theirs I have tried are pretty lackluster, especially considering the price. Sadly, I have never found one I have liked.
I’d suggest trying Upton Tea’s Earl Gray Creme. I find it superior to this one.
One of the first teas that I’ve ever had. Its aroma is of a light earl grey with a hint of citrus (not as much as a lady grey) and sweetness. I don’t taste the citrus in the brew, but the creaminess comes through and creates a smooth, refreshing liquor that does not need milk or sugar to enjoy. Definitely a favorite and relatively cheap for something from Teavana.
Flavors: Cream, Orange, Vanilla
I was embarrassed the other day when looking at my cupboard and discovered how many of those teas I haven’t reviewed yet. My problem is that I usually put fairly cryptic notes in a spreadsheet, and after I’ve tried a tea a few times I try to clean up the prose and write it up for steepster. Unfortunately, teas often fall through the cracks. This tea is a poster child for my poor work habits. I am finally sipping down an old, reliable friend.
I’m usually lukewarm on Earl Grey teas, but find the added vanilla to be the perfect touch. The tea is strong, yet creamy. None of the flavors are overdone: you can easily taste the tea, the Bergamot, and the vanilla. The result, however, is more than the sum of the parts.
Thank you to Kyla for sharing this tea with me! I love classic Earl Grey and I’m also a pretty big fan of vanilla-flavored tea. So (in theory at least) a cream Earl Grey should be the perfect blend for me. But this is the third one I’ve tried and I really haven’t loved any of them. For some reason, the flavors never quite meld right for me. The bergamot in this one is strong and assertive and combined with the vanilla, it just makes it taste like the vanilla has somehow gone sour. It also has a fair bit of astringency to it, but it mellows nicely with a splash of milk. I think I will be passing this one on to another Earl Grey loving friend. Still grateful for the opportunity to try it, though!
Flavors: Astringent, Bergamot, Cream, Sour, Vanilla