“So after being banished to the back of my cupboard I’m taking this one out today. I think that the smell turns me off. The lemongrass, coconut, and fruit taste of the tea is overpowered by banana...” Read full tasting note
“I took a walk with my Doggy (Sencha) to ease the soreness from Ice Skating training out of my muscles. It was super sunny and when we got back we were both ready for a cold drink. Sencha doesn’t...” Read full tasting note
“I received this sample from someone somewhere and I have no idea. It was awhile ago. Sorry and thank you mystery person! I had no label to read when I did my brew. There was just the Teavana and...” Read full tasting note
Steel pan drums come to a pina colada crescendo on this island paradise of fruit and mate. The Caribbean’s flair is captured with juicy sweet mango, pineapple and red delicious apples added to toasted coconut and zesty lemongrass. Refreshing and delicious served hot or chilling over cubes of cold ice. SUPERFRUIT ENHANCED CONTAINS NUTS
Light and zesty mango, pineapple, and toasted coconut
May be energizing
May support appetite suppression
A delicious source of vitamins & minerals
Superfruit enhanced with mango
Contains pineapple and coconut
Contains 100% of the caffeine in a cup of coffee
How to Prepare
Use 1.5 teaspoons of tea per 8oz of water. Heat water to just at boiling (208 degrees/98 degrees Celsius) and steep for 5-6 minutes. For stronger flavor, use more tea leaves. 2oz of tea equals 25-30 teaspoons.
Lemongrass, coconut chips, candied mango pieces (mango, sugar), candied pineapple pieces (pineapple, sugar), apple pieces, green mate, ginger slices, bamboo leaves, flavoring (pineapple, banana), apple slices, lemon myrtle, orange juice bits
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