“Backlogging (and based almost entirely on my long term memory) Experience buying from Teavana http://steepster.com/places/2895-teavana-st-louis-missouri Packaging: this tea was bought in-store in...” Read full tasting note
“I’m slowly running out of the tea that I really like so I figured I should try to go drink some of the many Teavana teas I have. There’s really something to be said about following the steeping...” Read full tasting note
“Two steeps of this and a biscuit for breakfast, and I’m ready to have an awesome day! This tea has been a staple of my cupboard for a while, and far and away my favorite white tea that I own. I...” Read full tasting note
“I was pretty underwhelmed by this last night. Somehow the flavour kind of overrides the white base while tasting a bit watered-down. It’s not bad, but not a re-purchase.” Read full tasting note
Taste the tranquility of the emerald bamboo forest as you walk among the high spires. Mildly sweet tasting bamboo leaf is commonly used in Chinese medicine to assist in cooling the body, reversing “hot ch’i”. It is enhanced by succulent orchard fruits and delicate white tea.
How to Prepare
Use 1.5 teaspoons of tea per 8 ounces of water. Heat water to 175 degrees and steep for 1-2 minutes. 2oz of tea equals 25-30 teaspoons.
Ingredients: White tea, bamboo leaves, apple bits, carrot bits, raisins, beetroot, candied pineapple and papaya, and lemon peels.
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