This was a tea of the month for April on the Classic plan. You can probably tell from the fact that it’s halfway through May and I’m just now getting to this one that I wasn’t overly excited by the sound of it. First three ingredients: Apple bits, hibiscus, rose hips. I’m puckering just reading it. This is already sounding like a job for the two bags of Tazo honeybush.
Then it goes on: beetroot, citrus peels & slices (in case you missed the orange slice the size of Alaska), flavoring, orange petals, sunflower petals, orange juice bits (um, er… I guess this means they freeze dried it? does that mean there is Tang in my Teavana?) pomegranate blossoms, rose petals.
It’s beautiful in its chunkiness as I’ve found all Teavana fruit blends to be and dry, it smells wildly of orange, so in that respect it lives up to its name. The tisane itself smells much more well rounded, almost like a fruit punch but without strong berry or cherry representation.
Now here’s the really interesting part. This cup, at least, IS NOT TOO TART! How can that be? Maybe it’s the “orange juice bits.” Or maybe the “flavoring” is sugar. It tastes like orange, but not in an orange juice or orange drink way, and it has a sweetness to it that is all the more welcome for being unexpected.
I don’t think this is something I’d buy again, but I’ll enjoy drinking my way through it. The reason I wouldn’t buy it again is, apart from lemon and apple, I’m not really in the market for a single note tisane. I may have to eat (or drink) those words at some point, though.
Side note: I got the Breville! We got it at Williams Sonoma tonight, a late mom’s day present. I can’t say I made this with it, though, as after getting the kids new shoes, going out to dinner, coming home and putting them to bed, we were too tired to get it out of the car. Tomorrow. ;-)