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“Sunday morning tea is often a flowering tea in our house. I picked this practically at random from my tin of Teavivre’s flowering teas. The bloom is lovely and reminiscent of spring. It displays...” Read full tasting note
Origin: Fuding, Fujian, China
Ingredients: Silver Needle Green Tea and Marigold
Taste: A fragrant, sweet taste
Brew: a single tea bundle in a clear glass in boiling water for 2 to 3 minutes
When brewed, our amazing Spring Marigold will slowly expand out into a base of Silver Needle teas, extending two marigold flowers upwards, with an uncanny resemblance to two Marigold flowers blooming in Spring.
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Sunday morning tea is often a flowering tea in our house. I picked this practically at random from my tin of Teavivre’s flowering teas. The bloom is lovely and reminiscent of spring. It displays well in the glass teapot. The liquor is pale, buttery and with a hint of pepper. It’s sweet and refreshing, and you can really taste the silver needles in it.
Flavors: Butter, Peppercorn
i love how teavivre flowering teas actually taste so good! I’ve had many from other companies that are almost tasteless or turn bitter in no time.
I totally agree, TeaFairy. This one was particularly good because it had greater depth of flavour than others I have had. It seems like some manufacturers focus too much on the visual aesthetic rather than the whole experience. After all, you don’t make it solely to look at it. Teavivre have produced a good one here.