I’ve finally gotten around to trying this sample from the lovely Angel at Teavivre!! Thank you for the free samples!!
After my lapsang fiasco this morning, I needed a good black tea to counteract the tastes in my mouth. I knew this would be a good black even though it’s my first time trying it haha, so into the steeper it went. The dry smell is a lovely Yunna black tea, that sweet hay and potato scent. I used about 1/3 of the sample packet at 185 degrees for 2 minutes.
The resulting liquor is a dark golden brown, and smells so malty and honeyed good!! The flavor is definitely a dian hong, possibly my favorite type of black teas. Malty, sweet potato goodness, smooth with a touch of hay. Mostly sweet potatoes though, mmm almost bready in texture to me! I am wishing there was a little more honey to the aftertaste like there is in the aroma, but maybe it would come out more with a slightly longer steep time. In comparing to other dian hongs I’ve had, it’s definitely rich and a thick mouthfeel. Golden fleece had more honey, Zhu Rong had chocolate, and Yu Lu Yan Cha was darker and chocolatier as well. But this one definitely holds its own. It is possibly the most sweet potatoey and that malt…mmmm. A very easy cup to drink, it feels heavy in the mouth, but refreshing at the same time. I feel like I could have multiple cups of this and feel just perfect, at peace with the world. Oh, and dian hongs seem perfect for fall with their texture and flavors :) so a good pick for today!
Overall, this is a very delicious tea! I am so happy to have tried it, and am excited I still have 2.666 sample packs left! Probably the dian hong that I could drink many times and enjoy, not get overwhelmed by sweetness, etc. so far of the ones I’ve tried. Once again, thanks Angel for the sample!!