Maple Walnut Sencha

Tea type
Green Tea
Ingredients
Not available
Flavors
Maple, Nutty
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Inkling
Average preparation
180 °F / 82 °C 3 min, 0 sec 12 oz / 354 ml

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From The London Tea Room

Origin: Japan

Take a trip to a Japan with a brief layover in Toronto. We admit it’s a bizarre combination, but this is one of the few oddly flavoured teas that actually works well. The sweet maple complements the savory sencha and makes for a terrific breakfast tea.

Notes: black walnuts, maple syrup, sweet and savory, French toast, mild sencha

About The London Tea Room View company

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2 Tasting Notes

76
2493 tasting notes

Inkling Advent Day 6. With some milk, this tea is mildly desserty and pleasant. I think I enjoyed it most warm. Now that it’s cold, I don’t taste the flavors as strongly. I taste some nuttiness, but nothing too distinct. Still enjoyable for sure! The green base was nice!

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85
967 tasting notes

This tea is lovely! Heavy on the maple with a slight nuttiness in the aftertaste. This is one I’ll be re-stocking on next time I’m in St. Louis.

Flavors: Maple, Nutty

Preparation
180 °F / 82 °C 3 min, 0 sec 1 tsp 12 OZ / 354 ML

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