Organic Mountain Oolong

Tea type
Oolong Tea
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Butter, Cinnamon, Cream, Nutmeg
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Edit tea info Last updated by Nicole/Tea-Historic
Average preparation
205 °F / 96 °C 4 min, 15 sec 8 oz / 236 ml

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From The Mountain Tea co

After a quick rinse, the fragrance transports you to a field of orchids. Sip slowly and savor it; you’ll find this tea refreshingly light bodied yet very fulfilling with floral notes that wrap into an umami finish, slowly fade into a slightly sweet, nectary afterthought, and leave you wanting “just one more cup.”

About The Mountain Tea co View company

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3 Tasting Notes

774 tasting notes

This was a sample included with my Black Friday order from Mountain Tea Co. I made up a pot to share with our little Tea Club at work.

The dry leaf smells of spices – nutmeg, maybe? Cinnamon? First sniff has me thinking of chocolate. Can’t quite pin it down. The first sips bear out that dry smell. A light oolong with an intensely buttery feel, more like broth than tea. Color is an extremely pale honey, even after 5 minutes of steeping. Honey. I think I also get a bit of honey taste from this. As it cools, more flavors come out and I do notice the orchid more than I did when it was hot. Very refreshing and enjoyable hot or cold.

It won’t be an everyday drinker for me, but if I like the rest of my order enough to refill it when I’m out, I might get some of this to have on hand.

200 °F / 93 °C 5 min, 0 sec

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6770 tasting notes

Oh! This is lovely! It’s smooth but sweet with a hint of green-ness as well as a hint of nutmeg! There are also gentle floral notes that fade in and out nicely! Very nice!

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193 tasting notes

My 200th tasting note! And I can’t think of a better tea to review. I’ve loved every oolong I’ve tried from Mountain Tea, and yet I was still surprised with how divine this one is. Just perfect buttery mountain oolong with incredibly potent spice notes. Cinnamon and nutmeg seem to be close to what I’m tasting. It’s a bit difficult to describe so I highly recommend just buying some for yourself!

Flavors: Butter, Cinnamon, Cream, Nutmeg

205 °F / 96 °C 3 min, 15 sec 1 tsp 8 OZ / 236 ML

Congrat’s on 200!


Thanks :)

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