Tea type
Oolong Tea
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Coconut, Creamy, Smooth, Vanilla, Green
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Edit tea info Last updated by SimplyJenW
Average preparation
190 °F / 87 °C 3 min, 15 sec 13 oz / 389 ml

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41 Tasting Notes View all

  • “Yesterday I cleaned out my closet and purged it of old clothes and shoes. Today, my daughter and granddaughter (who is 5’9 like I ‘was’) came over to ‘shop’ from my closet before I haul everything...” Read full tasting note
  • “Oh, lovely coconut oolong… where have you been all my life? Hands down, this is the best coconut oolong that I’ve ever had the pleasure of drinking. Oolong is most definitely my favorite tea, and...” Read full tasting note
  • “So I had some fannings of this left over, which I’ve been saving for eons now… for what I don’t know… but after all the talk recently about which is the best Coconut Oolong, and my recent lack of...” Read full tasting note
  • “I just mixed a cold brewed mug of this with a can of lime flavored sparkling water (La Croix brand). Yummy “lime in the coconut” green tea “soda” with no sugar, carbs, sodium, or calories! :-)” Read full tasting note

From The Spice and Tea Exchange

This special grade of green tea is produced in the high-elevation tea gardens of Hubei, China. A smooth & mellow cup, with a sweet aroma and the slight flavor of toasted chestnuts. Moderate Caffeine. (http://www.spiceandtea.com/coconut-oolong-p-587.html)

About The Spice and Tea Exchange View company

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41 Tasting Notes

1 tasting notes

Surprised. I am a bit of a purist that likes of my tea ‘uninterrupted’ by added flavors/elements, but this Bao Zhong in combination with the naturally sweet coconut is creamy, smooth and delicious. I agree with other reviews that is gives Nantou Milky Gold varieties some close competition. And it does seem to ‘sweeten’ as it cools. It holds flavor for a second cup too. Now I’m curious to try other brands & offerings to compare!

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9 tasting notes

Sipdown! Trying this again a bit differently. I used about 14 oz of water almost boiling used 2 perfect teaspoons. To try and highlight the flavor I also added an eighth teaspoon of pure vanilla extract, stevia and some Vanilla soymilk. Doing this completely turned around my opinion on this tea. It has a very subtle coconut vanilla flavor, it is very smooth and creamy. I hated this tea the first 3 times I tried it. I’m so glad I finally made it delicious. Townshend’s Coconut Pouchong now has a competitor! To give you an idea of how turned around this tea is now it went from a 35 score for me to the second highest tea I’ve rated!

Flavors: Coconut, Creamy, Smooth, Vanilla

200 °F / 93 °C 5 min, 0 sec 2 tsp 14 OZ / 414 ML

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3 tasting notes

I really love this! The coconut is so prominent, and it’s a nice natural coconut, not sweet or artificial tasting, and it goes well against the rich dark green flavor of the oolong.

I’m still new to tea, but this is one of my favorites so far, and I find it wonderfully drinkable. (Plus I bought it in Florida and the coconut is very evocative of the beach!)

Flavors: Coconut, Green

180 °F / 82 °C 3 min, 15 sec 1 tsp 10 OZ / 295 ML

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353 tasting notes

I had some of this last night while over at some friends’ for dinner. It was nice. Pleasant, light, but I think I didn’t let the water heat up enough before I stopped the kettle (I have a glass kettle and can see when the water is just about to boil. They had a metal one.) because it wasn’t very strong. I think if I get the chance, I’ll have this again and steep it better.

3 min, 0 sec

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8 tasting notes

For some reason, I had remembered this tea tasting funky. Before throwing it out I decided to try it again and I’m glad that I did. One of the few oolong teas in my cupboard right now, and also the only with coconut, but I’m not sure why. This is a simple and delicious coconut tea. Would be delicious mixed with an almond/chocolate tea for a sweet almond joy flavor. I tried it with coconut nectar.

Flavors: Coconut

200 °F / 93 °C 5 min, 30 sec 1 tsp 16 OZ / 473 ML

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2 tasting notes

I’m pretty new to tea drinking, but so far this is my favorite that I’ve bought. In the bag it smells strange but really good like grass and coconut, like some kind of cooked tropical vegetable or food I can’t really place the name of. Brewed the smell and taste are so smooth like coconut oil. I’m pretty obsessed and have been drinking nonstop. Highly recommend.

Flavors: Coconut

3 min, 0 sec 1 tsp

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743 tasting notes

Buttery oolong with delicate coconut flavour. Slight sweet floral note.

Thanks to Indigobloom for this tea!

185 °F / 85 °C 3 min, 30 sec 5 tsp 13 OZ / 375 ML

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1 tasting notes

This is one of my most refreshing summer green teas. I tried to drink 3+ cups of tea a day and this always seems to make my list. The coconut is light, at times subtle depending on how it was brewed.

This tea is excellent in the later afternoon. I also find it extremely refreshing when poured over ice on an especially sweltering day.

185 °F / 85 °C 5 min, 0 sec

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10 tasting notes

I love this tea. I put in a little bit of The Spice and Tea Exchange’s coconut sugar in it. It smells so good, too. Would be a perfect pair to almond cookies!

190 °F / 87 °C 3 min, 0 sec

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