Why would you brew this in gaiwan anyway? This is actually a nice, classic 2nd flush Assam. Malty, mildly sweet, mid body. Excellent when taken straight.
“Why would you brew this in gaiwan anyway? This is actually a nice, classic 2nd flush Assam. Malty, mildly sweet, mid body. Excellent when taken straight.” Read full tasting note
“This is getting brash and does not respond well to a Gaiwan style steeping.” Read full tasting note
“A bit lackluster, I find.” Read full tasting note
Our most popular Assam. Situated on the banks of the mighty Brahmaputra River, the Mokalbari is a regional superstar. Once you have tried this generous, burnt orange cup you will find it difficult to drink other Assams without a touch of nostalgia. Complex and haunting, with notes of burnt caramel, squash, almond butter and earthy tobacco. It’s a long way down from here. Preparation: 3 g tea leaves (1 heaping teaspoon) per 8oz cup of filtered, boiling water. Allow to brew 3 min.
Company description not available.
Assam Mokalbari Second Flush SFTGFOP1TeaGschwender
Assam Mokalbari Second FlushTeaGschwendner
Assam Mokalbari 2nd Flush SFTGFOP1TeaGschwendner
Assam Marangi Second Flush SFTGFOP1, Tea ChampionZen Tea
Assam Mokalbari SFTGFOP1Halcyon Tea
Dejoo Estate SFTGFOP1 - Assam Black Tea - Second Flush, 2013Norbu Tea