Chai Spice

Tea type
Herbal Tea
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Cinnamon, Coriander, Ginger
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Edit tea info Last updated by Tina S.
Average preparation
Boiling 3 min, 45 sec

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3 Tasting Notes View all

From The Tea Haus

Our Chai Spice can be used with tea (most popular), milk or juice. It enhances the aroma and flavour of any drink.

About The Tea Haus View company

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3 Tasting Notes

440 tasting notes

I love this combination of spices for a chai. I always keep some of this on hand to blend with anything and everything. Its got a great flavour with spice and a dash of sweet. Definitely something I’m going to try tea cooking with now that I’m dabbling in that.

Silent Kettle

I also really enjoyed this spicy tea! Looking forward to ordering a larger bag once I finish my 25 gram one! :)

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145 tasting notes

I brewed this on the stove! I boiled water, added a few bags of orange pekoe, sprinkled in the chai spice, sugar, and added some milk. This is a lovely blend! I particularly enjoy drinking masala chai, so I was looking forward to this! This is not like typical chai blends that I have tried, where the cinnamon is the most prominent note. This was tastes like corriander, and feels very warm.

Flavors: Cinnamon, Coriander

Boiling 3 min, 45 sec

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