Vintage Oolong

Tea type
Oolong Tea
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Edit tea info Last updated by The Tea Spot
Average preparation
195 °F / 90 °C 2 min, 15 sec

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6 Tasting Notes View all

From The Tea Spot

Our Vintage Oolong is a pure Taiwanese, single–estate, medium–bodied oolong. With a sweet, nutty flavor, this tea captures the subtlety of what amazing, full–leaf tea should taste like. Hints of ripe apricots and lilacs combine to produce a tender, timeless green oolong; hence the name! This tea yields a bright, amber liquor and should be re–steeped multiple times. Each successive steeping will unveil new flavors & aromas, until the leaves are fully opened. Delicate, refined, and understated – this is the true connoisseur’s tea!


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6 Tasting Notes

196 tasting notes

Ooh this is a good one. Mild but deep, with lilac and peach notes, but not sweet.

190 °F / 87 °C 2 min, 0 sec

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21 tasting notes

Oolong teas are by far my favorite, and this one is no exception. Slightly more “green” than other oolongs I have tried, but still a pleaser.

195 °F / 90 °C 2 min, 30 sec

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162 tasting notes

A delicate oolong that still produces a good amount of flavor. I experienced nutty, sweet, and floral flavors over 3 infusions.

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11 tasting notes

Light, green oolong. Floral, but delicately so. Enjoyable brew.

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596 tasting notes

Austere, floral, quite tasty.

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