Harding Spring Chocolate Orange Puer

Tea type
Pu-erh Tea
Ingredients
Blue Cornflowers, Chocolate, Cocoa Nibs, Orange Peel, Pu Erh Tea
Flavors
Not available
Sold in
Bulk, Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Keshwyn
Average preparation
Not available

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From Trailhead tea

Naturally aged/fermented puer tea from Yunnan, China. Soft, earthy flavor and woodsy tones. A slight confectionery tone from the cocoa nibs, natural chocolate, and sweet orange peel. Some blue cornflowers added for color.

1 tsp. per 8 oz. of boiling (212F) water, steep for 4-5 minutes or to desired taste.

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