Hazelnut Vanilla

A Black Tea from

Rating

73 / 100

Calculated from 1 Rating
Tea type
Black Tea
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Ingredients
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3 Tasting Notes View all

“tried this again today and it’s not my favourite. there’s something about this one that is missing the mark by just enough that it seems off. Ah well, can’t win them all and i certainly...” Read full tasting note
“Would like to thank the great TheTeaFairy for this sample. I didn’t like it much, I got mostly kinda generic base and a bit of vanilla. I added creamer and sugar and it was a bit better that way...” Read full tasting note

Description

Over the centuries, the wonderfully nutty sweet flavor of hazelnut and vanilla has been used to create cookies, pastries, and breads in nearly every country in Europe. In fact it was a European colleague of our Master Taster who initially conceived of this tea. We’re certainly glad he did because the resulting blend is in a word, esculentus. (That’s Latin for delicious.) Nutty, with fragrant flowery undertones, this tea is the perfect companion to a traditional European continental breakfast. Occupo! A delightful combination. Heady Madagascar vanilla flavor highlights the exotic Turkish hazelnut extract. Excellent sweet nutty finish with light cream notes

About tweed and hickory

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