Dang. Waited too long on this for sure. It’s noticeably stale, or at least, I think that’s the flavour I’m getting out of it. I can also taste the metallic tang of a too-old green tea base. I think I can get a whiff of pineapple if I sniff the tea really hard, but the staleness overwhelms anything in the flavour. Too bad, this is probably one of the only cups of tea I’ll actually dump out. I even drank yesterday’s Sencha because it had some redeeming qualities… this has none. Oh well. At least there was only a cup’s worth.
ETA: I see from other reviews that there is ginseng in here. I’m not overly familiar with ginseng in tea, but it’s possible that it’s contributing to the flavour I dislike here.