As it cools, the pine notes come out. When it’s warm, there’s smoke and campfires. Astringency, yes, and sugar isn’t helping. I can’t sweeten the smoky aroma. There’s nothing wrong with it. It’s a mild tea with a heavy dose of smoke that doesn’t balance the intensity of the smokiness.
The 4/10 is for the fact that the smoke seeped out of the package and made my entire tin of mixed teabags smell of smoke. I’m airing out the tin so I can re-close it.