Singbulli Estate SFTGFOP1 Cl/Fl First Flush (DJ-14) Organic (TD95)

A Black Tea from


82 / 100

Calculated from 1 Rating
Tea type
Black Tea
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Indian Black Tea
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Loose Leaf
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Typical Preparation
Set water temperature to Boiling
Steep for 1 min, 15 sec
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9 Tasting Notes View all

“I am steeping this in the gaiwan today, in contrast to the first tasting which was pyrex heresy style. There was some bitter astringency in the 3rd and 4th steeps that may have been strictly a...” Read full tasting note
“Well I have to agree with my fellow Steepsterites about this one. I have to admit certain people influence my purchases. I only got a sample of this because I am not familiar with Darjeeling. I...” Read full tasting note


This premium selection has an elegant character, with light flowery nuances in the aroma and cup. The liquor has a pale, golden-amber hue, light honeysuckle notes, and a hint of almond. One of the best of the 2012 season.

Steeping Suggestions: –
Leaf Quantity: 2¼ g/cup
Water Temp: 212° (boiling)
Steep Time: 3 min.

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