Estate Black Tea

Tea type
Black Tea
Ingredients
Not available
Flavors
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Caffeine
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Certification
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Edit tea info Last updated by Dustin
Average preparation
205 °F / 96 °C 3 min, 0 sec

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  • “Finally getting around to having some of this tea that I picked up last summer. I bought a lot of tea during my travels, so it has taken a while to get to all of it. We visited the Volcano Winery...” Read full tasting note

From Volcano Winery

Premium Black tea grown in full sun at 4000 feet, loosened on site and processed by Eva Lee at Tea Hawaii. This tea boasts notes of caramel and chocolate making it a robust, full bodied black tea. High in caffeine but it also contains theanine, which is known to be a relaxant, giving you a steady and gradual amount of caffeine throughout the day instead of the extreme peak and crash that coffee gives.*

About Volcano Winery View company

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1 Tasting Note

1546 tasting notes

Finally getting around to having some of this tea that I picked up last summer. I bought a lot of tea during my travels, so it has taken a while to get to all of it.

We visited the Volcano Winery in Hawaii last summer. I really wanted to check out a tea farm and this was the only one that I was able to reach and get answers from about tours. It is also a winery, which is the perfect combo for my husband and I, him being the wine enthusiast and me being tea enthusiast. The tour was small, just us and a couple other people. The growing area was small since they are just starting out in the tea business, but it was really neat to see tea plants growing. The Volcano Winery folks were really nice and enjoyed our visit. My husband went home with some wine and I went home with some tea!

This tea is really light for a black! It has a little bit of malt to it on the sip and a slight sweetness as well. There is almost a touch of grass. It seems really well rounded and smooth. I’m liking it!

Preparation
205 °F / 96 °C 3 min, 0 sec

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