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The Taste of History teas tell the story of different decorative styles of teapots as they have changed through the years. The 1780 Encaustic tea is in perfect harmony with Wedgwood’s famous Etruscan designs of the 18th century, the gentle elegance of refined white tea is enhanced by the fruity flavour and aroma of plump apricots that grow in abundance in Italy’s historical central region that was once Etruria. Wedgwood is synonymous with tea-drinking. Launching our own blends of high-quality, selected loose-leaf tea allows discerning consumers to experience the enjoyment of a Wedgwood tea-moment at home or at work. We believe that our beautiful china deserves the finest tea.
Origin: China
Ingredients: White and green tea, apricot pieces, sunflower petals, rosebuds millein flowers, flavour
Flavour Profile: Gentle white tea with subtle sweet apricot flavour
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