Taiwan 2013 Four Seasons 'Si Ji Chun' Oolong Tea

Tea type
Oolong Tea
Ingredients
Not available
Flavors
Butter, Floral
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Ost
Average preparation
Not available

Currently unavailable

We don't know when or if this item will be available.

From Our Community

1 Image

0 Want it Want it

3 Own it Own it

1 Tasting Note View all

  • “Backlog: This was the first tea I got in my What-Cha order! :D I don’t think I’ve ever tasted a plain Four Seasons tea before. I have only tried an aged one and one mixed with another oolong. So...” Read full tasting note
    71

From What-Cha

Tasting Notes:
- Smooth texture
- Brilliant floral aroma and taste
Origin: Shan Lin Xi, Nantou, Taiwan
Cultivar: Si Ji Chun
Altitude: 1200m
Brewing Advice:
- Heat water to roughly 85C/185°F
- Use 1 teaspoon per cup/small teapot
- Brew for 1-2 minute
- Always remove the leaves from the water once the tea has brewed
- Re-use the leaves multiple times and increase steeping time with each subsequent infusion
- Best without milk
We always recommend experimenting with any new tea, to find the parameters which suit you best

About What-Cha View company

Company description not available.

1 Tasting Note

71
736 tasting notes

Backlog:

This was the first tea I got in my What-Cha order! :D I don’t think I’ve ever tasted a plain Four Seasons tea before. I have only tried an aged one and one mixed with another oolong. So those don’t really count.
I’ve really wanted to try one though, so thought I’d pick up a sample of it!
Not as good as I hoped it would be. At first I only tasted butter. Wasn’t overly strong, which was good. And it not being overly strong made me keep drinking the first mug of it. About half way through the mug I started getting floral notes. By the end of the cup there was a nice balance of both butter and floral. Wish there were more floral notes in this, but I’m glad that I didn’t give up after two sips. I think that I will enjoy the rest of my sample when I don’t want a super strong floral oolong. But I wouldn’t buy it again. Happy to have tried though! (:

Flavors: Butter, Floral

Login or sign up to leave a comment.