China Fujian 'Bai Mu Dan' White Tea

Tea type
White Tea
Ingredients
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Flavors
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Caffeine
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Certification
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Edit tea info Last updated by Daylon R Thomas
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From What-Cha

Product Description

A wonderful white tea with a crisp sweetness coupled with a lingering taste of lemon.

Tasting Notes:
- Smooth texture and nice body
- Crisp sweetness with a lingering lemon taste

Harvest: Spring, April 8th 2017

Origin: Zhenghe County, Fujian, China
Cultivar: Da Bai
Sourced: Direct from the farmer

Brewing Advice:
- Heat water to roughly 90°C/194°F
- Use 3 teaspoons per cup/small teapot
- Brew for 2-3 minutes

Packaging: Resealable ziplock bag

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