Rougui Oolong

Tea type
Oolong Tea
Ingredients
Not available
Flavors
Not available
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Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Ag
Average preparation
Boiling 3 g 2 oz / 60 ml

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2 Tasting Notes View all

  • “Finishing up my sample from teaclub. This tea has a very forward peachy/ sweet note on the dry leaves. The brew is classic rougui, thick with notes of cinnamon bark spice and sweetness. Nice floral...” Read full tasting note
    84
  • “Backlog: As I mention in my full-length article of this tea: http://sororiteasisters.com/2015/01/15/rougui-oolong-tea-from-white-two-tea/ – I don’t have as much experience with Rougui Oolong as I...” Read full tasting note

From White 2 Tea

Rougui [cinnamon] yancha [rock tea] is an oolong tea from the Fujian province of China.

Our Rougui is fragrant and smoky with a mineral finish. It is considered a medium roast.

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2 Tasting Notes

84
36 tasting notes

Finishing up my sample from teaclub. This tea has a very forward peachy/ sweet note on the dry leaves. The brew is classic rougui, thick with notes of cinnamon bark spice and sweetness. Nice floral notes here and there with a good dry minerally finish. The best part about this tea is its long lasting saliva-inducing aftertaste. sweet and full. When I need to restock on oolongs this is going to be on my order list.

Preparation
Boiling 3 g 2 OZ / 60 ML

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4843 tasting notes

Backlog:

As I mention in my full-length article of this tea: http://sororiteasisters.com/2015/01/15/rougui-oolong-tea-from-white-two-tea/ – I don’t have as much experience with Rougui Oolong as I do with some other Oolong teas, but that wasn’t about to keep me from enjoying it!

This tea is lovely!

Delightfully fragrant, notes of flower and fruit. Because this is a ‘darker’ Oolong, I note more fruit notes than floral. It’s sweet with hints of smoke in the distance. Subsequent infusions proved to be even more delightful with stronger flavors and a smoother delivery and sweeter taste.

A really pleasant cuppa! I highly recommend this.

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