Duck Shit

Tea type
Oolong Tea
Ingredients
Oolong Tea
Flavors
Flowers, Grapefruit, Floral, Fruity
Sold in
Loose Leaf
Caffeine
Medium
Certification
Not available
Edit tea info Last updated by TypicalTeaDrunk
Average preparation
195 °F / 90 °C 0 min, 45 sec 6 g 6 oz / 163 ml

Currently unavailable

We don't know when or if this item will be available.

From Our Community

1 Image

0 Want it Want it

3 Own it Own it

2 Tasting Notes View all

  • “I find this to be a decent simple tea. Nothing in your face about it. Has plenty of light floral hints and the slightest bit of sweetness during the swallow and dry mouth after. There doesn’t seem...” Read full tasting note
    72
  • “The smell! the warmed dry leaves have a fruit roll up smell, with slight movie theater projection room note. LOVE it! The liquor is brownish gold with a mellow floral and sweet taste. I’m only on...” Read full tasting note
    90

From White 2 Tea

Duck Shit is a Dancong oolong tea from the Guangdong province of China. Also known as yashi [duck shit] fragrance, though this is just a clever name, the actual fragrance is floral in nature and the tea has a lasting sweetness in the mouth.
Our Duck Shit oolong has a light roast and an enduring character that allows it to be re-steeped many times.
Each purchase is for 50 grams.

About White 2 Tea View company

Company description not available.

2 Tasting Notes

72
42 tasting notes

I find this to be a decent simple tea. Nothing in your face about it. Has plenty of light floral hints and the slightest bit of sweetness during the swallow and dry mouth after. There doesn’t seem to be any shifts in flavor worth noting over the steeps (on my 8th as I write this). I recommend pairing it with your favorite fruit to snack on.

Hard to say if I can recommend this or not. There is just more interesting things to taste out there for me. So I’ll leave it at neutral.

Flavors: Flowers, Grapefruit

Preparation
195 °F / 90 °C 1 min, 0 sec 6 g 5 OZ / 150 ML

Login or sign up to leave a comment.

90
11 tasting notes

The smell! the warmed dry leaves have a fruit roll up smell, with slight movie theater projection room note. LOVE it!

The liquor is brownish gold with a mellow floral and sweet taste. I’m only on my second infusion so I can’t say how far it goes but it’s a really wonderful tea. Not too complex but it does have some depth.

Flavors: Floral, Fruity

Preparation
195 °F / 90 °C 0 min, 30 sec 6 g 6 OZ / 175 ML

Login or sign up to leave a comment.