“This is not my first time trying smoked white tea, but even though this first tasting was just Western style I can already tell this is the best smoked white I’ve tried yet! The dry leaf aroma was...” Read full tasting note
Old arbor sun dried white tea from Yunnan sent to a smokehouse in Tongmuguan village in Fujian to be pine smoked by a veteran Lapsang smoker. The three day smoking process occurs at temperatures from 100C to 120C in an old style Lapsang smokehouse.
You know it will be interesting because even these folks, who are used to my bullshit, thought I’d lost it when i commissioned this one. Medicinal sweetness and charred herbal aromas. Complex and engaging from start to finish.
Each cake is 200 grams, with 5 cakes per bamboo tong.
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