Formosa Imperial Dragon

A Oolong Tea from


80 / 100

Calculated from 3 Ratings
Tea type
Oolong Tea
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Typical Preparation
Set water temperature to 190 °F / 87 °C
Steep for 3 min, 15 sec
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6 Tasting Notes View all

“One of the Secret Santa packets from Alana – and another winner! It smells very fresh coming out of the bag, with light fruit and toasty notes foremost. The leaves are long and fairly dark, and...” Read full tasting note
“This is a very nice Oolong that I got a few years back from Whittards, but still tastes and smells as it did when I bought it. Whittards no longer has it, from what I saw. This tea does smell and...” Read full tasting note
“Just finished my package of this. I’m going to get some more :)” Read full tasting note


Classic Formosa with a divine ‘peach skin’ aroma and flavour, gently dry and subtly orchid-like in its fragrance. This is the best grade of large silver-tipped, brown Oolong, beautifully made, which seems to have an intensely calming influence.

Brew very light using a pinch of leaves in a tea bowl, or 1 teaspoon per 2-cup teapot. Never add milk.

About Whittard of Chelsea

Company description not available.

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