Sampled this one, wasn’t expecting much, but certainly am not disappointed. It is light bodied and floral, as expected from Jing Mai-Shan, but is BITTER in the best possible way. Very sweet and inviting, with one of the better huigans I’ve had in recent memory… Loses a couple points for wok-charring, unfortunately, otherwise a very good tea. Reminds me most of the Yi Bi, of all things.
Flavors: Bitter, Floral, Straw, Tropical