Spring 2014 Tribute Grade Pure Bud Bi Luo Chun White Tea of Yunnan

A White Tea from


77 / 100

Calculated from 3 Ratings
Tea type
White Tea
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White Tea
Coriander Seed, Cucumber, Herbs, Vegetal, Zucchini, Hot hay, Squash Blossom, Astringent, Floral, Lemon, Lemon Zest
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Loose Leaf
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Typical Preparation
Use 17 oz / 516 ml of water
Set water temperature to 185 °F / 85 °C
Steep for 3 min, 0 sec
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4 Tasting Notes View all

“Delicate white (green?) tea. I’m not convinced this is a white. It doesn’t really taste like a green, but it doesn’t taste like any white I’ve ever had. Lightly vegetal (zucchini flesh, cucumber,...” Read full tasting note
“Autumn 2015 version here. This one has slight a lemon flavour in there, and as AllanK found out can turn sour if overbrewed, from lemon to lemon zest. In fact I completely agree with the other...” Read full tasting note
“Bought this tea a while ago but just now got around to trying it. It is fairly tasty. It is floral and somewhat vegetal in nature. I may have slightly over brewed this tea at 3 minutes and am...” Read full tasting note


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