I bummed a bit of this from my girlfriend and have been drinking it Western style (brewed in a thermos) at the hotel the past few days. It’s really quite tasty and easy to brew. I’ve just been using water from the hotel’s hot water machine. I’m able to get three infusions out of the leaf as well. It’s a sweet and slightly nutty and vegetal with an overlying sweetness. I also detect some floral notes buried within the taste. Great value and a really pleasant daily drinker if you’re a fan of Chinese greens.
Flavors: Broth, Floral, Nutty, Sweet, Vegetal