Big Snow Mountain of Mengku Black Tea * Spring 2018

Tea type
Black Tea
Ingredients
Black Tea Leaves
Flavors
Apricot, Fruity, Herbaceous, Malt, Sweet, Dark Chocolate, Dried Fruit
Sold in
Bulk, Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by eastkyteaguy
Average preparation
200 °F / 93 °C 0 min, 30 sec 6 g 6 oz / 175 ml

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From Yunnan Sourcing

Big Snow Mountain area of Mengku in Lincang is a high alttude area that’s home to many tea gardens. This lovely black tea was processed with care from first flush of Spring 2017 assamica tea leaves picked from 30 to 40 year old plantation bushes growing naturally at an altitude of 1800 meters.

The tea brews up a deep red tea soup, with a lovely floral front-end, and smooth thick sweet after-taste. Thick and viscous tea, complex and interesting, while lasting many infusions makes this a worthwhile newcomer to our offering here at Yunnan Sourcing!

April 2018 harvest

About Yunnan Sourcing View company

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1 Tasting Note

85
2 tasting notes

This tea is perfect everyday drinker. Price/quality is great for this tea! Steeps for 5-6 times.

Flavors: Dark Chocolate, Dried Fruit, Malt

Preparation
195 °F / 90 °C 0 min, 30 sec 6 g 7 OZ / 220 ML

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