Gong Ting Ripe Pu-erh Tea Cured in King Orange

Tea type
Fruit Pu-erh Blend
Orange Peel, Pu Erh Tea
Not available
Sold in
Not available
Not available
Not available
Edit tea info Last updated by eastkyteaguy
Average preparation
Not available

Currently unavailable

We don't know when or if this item will be available.

From Our Community

5 Images

0 Want it Want it

1 Own it Own it

Tasting Notes

There aren't any tasting notes for this tea yet.

From Yunnan Sourcing

This is a lovely and special tea. Gong Ting (smallest ripe pu-erh grade) has been stuffed into a fresh King Orange and then cured together. The Pu-erh has obsorbed alot of the citrus taste and it’s both tasty and subtle. I prefer to break in half and brew the pu-erh in the orange all together. If you prefer less citrus taste you can remove the tea from the dried rind and brew separately.

King Orange is a small green orange which originates from Vietnam but is now grown in Southern Yunnan. It is known in Vietnam as Cam sành. It is tasty to eat by itself and although rather small and green it’s sweet and pungent.

New Batch as of August 2017

Each little “King Orange” is roughly 9 grams (+/- 1 gram) and comes individually wrapped.

About Yunnan Sourcing View company

Company description not available.

Tasting Notes

There aren't any tasting notes for this tea yet.