Imperial Lu Shan Yun Wu Green Tea of Jiangxi

A Green Tea from


81 / 100

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Tea type
Green Tea
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Green Tea
Bitter, Butter, Citrus Zest, Fish Broth, Grass, Green, Green Wood, Guava, Nutty, Roasted nuts, Seaweed, Sweet, Tart, Thick, Umami, Vegetables, Vegetal, White Grapes, Zucchini
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Loose Leaf
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Typical Preparation
Use 4 oz / 120 ml of water
Set water temperature to 175 °F / 79 °C
Use 5 g of tea
Steep for 1 min, 0 sec
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1 Tasting Note View all

“The classic Lu Shan Yun Wu was one of the first green teas I got from YS and I really liked it back then. This year, an imperial version is offered, which I added to one of my orders. It turned out...” Read full tasting note


After tasting Lu Shan Yun Wu (Lu Mountain Cloud Mist) from a tea chum’s family farm in Jiangxi we just had to offer this tea to our customers. Lu Shan Cloud Mist Green Tea is well known tea throughout China and the world.

The taste of the tea is sweet, thick with an umami after-taste that filters back into mouth from the throat. A very comfortable green tea with little harshness and lots if viscosity which gives the an expansive feeling in the mouth.

Our Imperial Grade Lu Shan Yun Wu is harvested in late March from the earliest flush of tippy shoots! Very fine tea with an excellent early spring taste!

Late March Harvested Tea

About Yunnan Sourcing

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