Caramel Apple

A Fruit Herbal Honeybush Rooibos Blend from


72 / 100

Calculated from 11 Ratings
Tea type
Fruit Herbal Honeybush Rooibos Blend
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Apple, Spices, Sweet, Wood, Cinnamon, Cream
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Typical Preparation
Use 9 oz / 266 ml of water
Set water temperature to 205 °F / 96 °C
Steep for 5 min, 45 sec
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15 Tasting Notes View all

“Another sipdown for the evening! (273!) I like how tasty this is for a tea bag. Not to mention it’s another nice to have in the evening sort of tea for those nights or days when i don’t want my...” Read full tasting note
“Another tea I took out of the GCTTB. This is tasty, but it’s another tea who’s name doesn’t make sense. There is no cinnamon in caramel apples. This is apple pie, or apple crisp, or something...” Read full tasting note
“So.. I got hungry and decided to have a “close to midnight snack” :) this tea paired with smore’s Pop Tarts… Pretty dang tasty. Mmmmmmm :)” Read full tasting note
“From the Great Canadian TTB. This one smells so good. It smells strongly of sour green apples (my favorite) and it also smells very sweet. I brewed this one two bags for 8 oz. It actually turned...” Read full tasting note


A naturally caffeine-free organic blend of superior South African Rooibos and Honey Bush is paired with luscious and succulent apples, licorice root and hand plucked chamomile blossoms. The natural sweetness of caramel and the intoxicating scent of cinnamon and clove round out this health-inducing brew.

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