When I opened my care package from Azzrian, this one quickly swam to the surface of the wonderful collection of samples she sent me! I love peaches, & this sounds awesome. I’ve never had a Zabaglione, but according to Wiki, it’s basically a whipped egg yolk pudding with other yummy stuff in it too. I don’t get to eat desserts because my body freaks out over sugar (even small amounts, dammit), so my tea is my dessert. And this is the dessert I want now!

It smells like a dream, like peaches, caramel, pudding, & heavy cream (I’m also allergic to milk…). Creamy, dreamy, smells so yummy, I can’t wait for it to cool down. Where is my spoon?

Unsweetened…it’s ok…I think I’d like it over ice.
Add some stevia & a little unsweetened vanilla almond milk & yum! The flavors come to life, transforming my cup into a bowl of peaches & cream, a nice treat in between gigs!

Now I have to go put my black dress back & go play a wedding. I love my job!

Terri HarpLady

Thank you Azzrian, for this lovely tea!

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Terri HarpLady

Thank you Azzrian, for this lovely tea!

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I’m so excited to have found this community! I’m a self-employed Harpist (acoustic & electric – Originals, Classical, Rock, Jazz, etc) & Singer/Songwriter. My days & nights revolve around teaching at home, playing gigs, gardening,& fixing awesome food to eat. My schedule is different everyday, but I just go with the flow, & I sip a lot of tea!

My love of Tea began with Herbals back in the 70’s. One of my favorites was a licorice blend from House of Hezekiah, an old tea shop in Kansas City. There was also a tea with mint, rose petals, chamomile, etc called Nuclear Casual Tea.
In the 80’s I gave up caffeine, chocolate, alcohol, (& a few illicit substances…), and brewed medicinal blends & tinctures to support 4 pregnancies (all children born at home). In the 90’s my love affair with green teas began when I discovered ‘The Republic of Tea’. Their beautiful teas & packaging inspired my original song, “TeaMind”, from my CD “Zen Breakfast”. If you’d like to hear the song for free, drop by my website.

In general, I drink my teas straight, but occasionally I add a pinch of Stevia & maybe some coconut or almond milk (I’m allergic to dairy, gluten, & various other things & avoid most sweets.)

I’ve explored a variety of teas:
Whites tend to be a little bland…sorry
Oolongs – wonderfully sensual
Roobios – I’m not a fan in general
Puehr – a fairly new direction for me
I’m not a huge fan of flavored teas, but I do make exceptions, & I’ll try just about anything once.

And Black Tea, Oh how I love thee!!
I am on a quest for the most wonderful breakfast cup! I will find you, my Love!


St. Louis, MO



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