98

Everyone and their kitchen sink was singing the praises of this one. It was getting mildly frustrating, especially since I hadn’t even heard of the Turzum estate before. This was the first invoice of Turzum’s first flush crop. And it shows.

If there’s one thing that can be said for the aroma and appearance, it’s that it screams, “FRESH!!!” Like a good first flush should, it brewed light, tasted light, but carried with it so many flavor sensations – some requisite for a Darjeeling, others new. A damn fine first of the first.

Full Review: Pending on www.teaviews.com

Preparation
Boiling 3 min, 0 sec

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I moonlight as a procrastinating writer and daylight as a trader of jack. I appreciate good tea, good beer, and food that is bad for me. Someday I’ll write the great American novel. And it’ll probably have something to do with tea or beer…or both. In the meantime, I subsist.

Tea Blog: http://www.steepstories.com

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