Enjoyed this in two summer sessions today. This is a very clean, bright, fresh green. My tastes in Chinese greens run spinach and vegetable and this has got it, as opposed to more of the roasted, toasted chestnut flavors, which I tend to like less. It is light and the returning flavor is not really there. A solid price for a fresh, lively tea. One of those reasonable daily drinker type of green teas, if you’re a fan of the myriad of Chinese greens that exist.

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Exploring the world of fine Chinese and Japanese teas, my favorites include: sheng pu’er, moderately roasted oolongs, gyokuro, shincha, and high quality, artisanal whites and greens. I don’t subscribe to any particular style of brewing, but incorporate elements from traditional techniques to brew the best tea possible. I also seek to share the joy that tea brings me with others, but am really rather introverted.


Peace Dale, Rhode Island



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