1174 Tasting Notes
I cold brewed this for about 8 hours overnight.
This is delicious! This is even better than I was imagining it to be. It is of course lemon, but it is soft and smooth, not sour like lemons usually are. I am definitely getting a bit of nutty, buttery pastry. YUM!
I will also have to try this a hot brew!
I made some rhubarb muffins with rhubarb from my garden, so this seemed to be a good pairing for my snack. I was completely right because this was delicious together.
This tea isn’t sweet at all, it is a little creamy, and maybe a little bit malty? I don’t know, I am not even sure how to describe it.
I am a sucker for any chocolate tea. This one was very sweet with the added sugar in it. But I didn’t really mind because I needed a treat. The pecans with the coconut and chocolate make an interesting combination. I might even restock this one, I will have to see.