Brews a dark yellow-orange. It’s hard to believe that 2009 is now seven years ago! This tea has aged fairly gracefully in that time. Theres a strong citrus note accompanied by light acidity, some camphor and mint, and a smooth round flavor and mouthfeel like wild mushrooms. Light bitterness and even lighter astringency. Overall its a fairly nice tea, but a bit thin and one dimensional. If I had a cake I don’t know how often I’d be drinking it.
Flavors: Camphor, Citrus, Medicinal, Mint, Mushrooms
Preparation
205 °F / 96 °C
0 min, 15 sec
6 g
5 OZ / 150 ML
