The Ceylon teas I have tried up to this time (not that many) have been far less interesting to me than the Darjeelings, Assams, Keemun’s and other blacks. This one, however, really intrigues me. The berry notes are present during steeping and after. I liked that, it actually drew me to the cup from arms length at my desk to take it in. It is a little astringent, but that is ok with me. Each sip finishes very clean and sharp. There is a depth to this one that seems familiar, but I am having trouble placing it. I may have to track more of this down and figure it out. For now, it will remain a mystery to me. Thanks to Indigobloom for the chance to try a little of this!
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Glad to see you’ve “returned” to Steepster! :)
Thanks KTT, I have not really been gone, just have not been posting much. Busy with life but still drinking tea…I trust you are well? :)
As long as you’re feeding the addiction… ;) Yep, things are well with me. How ’bout you?
@KKT doing just fine. Busy, but not out of control. Just right…
wow, have I made a Ceylon convert?! :)
—I tend to get a slight chocolate note from this sometimes, but not every time. One day I will figure out why/how!
Glad to see you’ve “returned” to Steepster! :)
Thanks KTT, I have not really been gone, just have not been posting much. Busy with life but still drinking tea…I trust you are well? :)
As long as you’re feeding the addiction… ;) Yep, things are well with me. How ’bout you?
@KKT doing just fine. Busy, but not out of control. Just right…
wow, have I made a Ceylon convert?! :)
—I tend to get a slight chocolate note from this sometimes, but not every time. One day I will figure out why/how!