A sweet oolong with a clear but very well balanced charcoal taste that’s extremely forgiving to brew.
Well priced too, after tasting a sample I immediately bought a bigger bag (bigger than I usually do).

Taste: honey sweetness, smoke, little bit of grape in the aftertaste. Nice full texture. Astringency is noticeable but not distracting.

I wouldn’t call it a particularly interesting tea, but more of a nice, comfy, “daily drinker”-type. 90% of the time I end up brewing it grandpa-style (just leaves in a big cup), and it’s perfect for that. Unless you really over-leaf it, the taste doesn’t get too strong. Doesn’t even matter if you forget your cup, it’s still tasty when cooled down.

Flavors: Honey, Smoke, White Grapes

205 °F / 96 °C 8 min or more 1 g 8 OZ / 250 ML

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belgian tea nerd

currently obsessed with Wuyi oolongs, dan cong oolongs and unsmoked lapsang souchong (in that order), but interested in teas from all over the world.

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