92

This is my go-to Earl Grey tea for daily use. I like it not only because the company is based in my native Kentucky, but because the tea is very well-balanced between the bergamot and the black tea. As much as I love bergamot, I was drinking Earl Greys with too much such that it was ruining other types of Earl Grey for me. This was a good compromise. I enjoy with a bit of German rock sugar from Teavana.

Preparation
200 °F / 93 °C 3 min, 30 sec

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Christian. Wife. Grad Student. Tea Slurper. Bookworm. All around geek.

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Bloomington, Indiana

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