drank Malted Genmaicha by 52teas
411 tasting notes


I gave this a while between samplings, because I wasn’t sure I really had my mind made up. But I do. I’m just not that fond of this. It’s a really interesting experiment, of the sort that makes 52teas such a fascinating company, but it’s just not my cuppa. I think it’s got too much malt in it for my tastes. I do like genmaicha, but apparently I prefer mine straight up.

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I’ve got a lot of interests: sushi, science fiction/fantasy, medieval recreation, cooking (specifically medieval cooking), reading, British science fiction (Doctor Who!), hand sewing and now TEA!!

My favorites tend to be oolongs and flavored black teas. I like highly flavored teas more than delicate ones. Rooibos tends to taste like dirt to me, and hibiscus is very sour to my palate. But I’m always up to try all sorts of things, and will often find things that I really like which I thought I’d hate.


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