This morning I had to decide which of my new teas to have with breakfast, so why not one that already sounds like breakfast itself?
The dry blend smells like maple syrup, cinnamon, and sugar. It does remind me of a slice of French toast with all the trimmings! After brewing, I could already smell a strong, clear black tea base, which was a good sign. The flavor of the tea leans more heavily toward cinnamon and brown sugar, more like a snickerdoodle cookie than French toast, but I’m not complaining. The tea base is quite nice—with a bit of peachy sweetness and a strong, malty-bready undertone, giving it more of a toast-like quality. Thanks beelicious for the opportunity to sample some of 52teas’ creative blends!
I think I need to try some of these teas, particularly black blends, with milk…I’m not a big milk drinker but maybe almond milk could be nice!
