80
drank Da Hong Pao (2015) by Old Ways Tea
10 tasting notes

This is a very smooth yancha with a nicely settled roast. Its aromas remind me of toasted coconut flakes.

Flavors: Coconut, Nuts, Sweet, Toasted, Wood

Preparation
Boiling 0 min, 15 sec 4 g 2 OZ / 70 ML

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