drank Cream Earl Grey by Culinary Teas
293 tasting notes

I feel this black tea is very astringent, I never use boiling water to brew. It’s a good cream earl grey. I was spoiled by having another, so I compared it to that. I drank it with rice milk and sugar. Very tasty treat. Served it over ice, too. Though I feel I need sugar with it, so I won’t drink it much.

195 °F / 90 °C 4 min, 0 sec

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I love cooking, sleeping, reading, reggae music, and tea. I also enjoying reading about tea, the culture and ceremonies, and the diverse types.

I think most the teas I drink are 80% iced, but on some days, it’s opposite that, especially days off! I can’t believe it took me this long to try different teas. Better now than never!

Reading the reviews help guide me to the right tea. I have been turned on to so many delightful brews.

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Rockford, IL

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