75

let’s get down to it:

Flavour: Sharp bergamot, rich, almost sweet.

It bites your tongue. It hits your mouth with a richness not seen in cheap teas.

Do Ghazal is good iced or hot.

why 75?
it’s rich, almost creamy, but leaves you hanging when you finish it, much like a missed high five.
It gives you caffeine, flavour, but not much else.

Flavors: Bergamot

Preparation
Boiling 6 min, 15 sec
Stanisław Krzysztof Gurawski

How much water did you use?

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Stanisław Krzysztof Gurawski

How much water did you use?

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Bio

Rocks, birds, plants, tea.

Literally me.

Mineral collector
Ornithology hobbyist
Wild flower know-it-all
Cheap tea connoisseur

My life is rather odd, clearing estates, running around to help people and still have enough time for a nice cuppa.

I’m changing peoples views on tea as fast as I can. It’s amazing when you tell someone “that’s tea!” and they look confused because they’re used to Lipton.

My favorite moment with that was at a mineral friends house. He had decaf Bigelow earl grey… Hell no, I whipped out Tapal Danedar and brewed it for a little bit. “that’s real tea.” I said. He was wired and bought a box.

Location

Virginia, USA

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