4 Tasting Notes
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Flavors: Baked Bread, Dark Bittersweet
Well I’m still somewhat new to tea but I have been drinking various Irish Breakfast teas for over a year now, always with milk and sugar. I had also started experimenting with adding Irish Cream and Irish whiskey into my tea. This taste very similar and very good. I can pick up some creamy grape/wine type notes but I have had a thing for Irish whiskey and the notes of it in this tea smacks me in the nose and my taste buds. Just wondering when I can start buying this by the pound? Slainte!