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drank Vintage Darjeeling by Twinings
11 tasting notes

Highly refreshing, slightly sour tea, with a strong aftertaste of nuts.
Good served hot at dinner, with spiced, roasted meats, game or fowl.
Preparation
Boiling 4 min, 0 sec
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Paleontologist and writer.
Amateur Orientalist.
A city boy now living in the country.
Likes reading, listening to music, cooking, writing.

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Castelnuovo Belbo (Asti), Italy

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